Job Listings

The FSQA Supervisor is responsible for supporting the food safety and quality control function within the company. The role includes a combination of supervision and active participation in the tasks to ensure that all products are safe, consistent, of the highest quality, and meet all requirements.

The Procurement Special Projects Manager will be responsible for managing key procurement initiatives to optimize inventory, streamline processes, and enhance cross-functional collaboration. This role includes oversight of aging inventory, root cause analysis of overbuys and shorts, and managing product and packaging transitions. Additionally, the manager will support national purchasing for the plant teams and contribute to cross-docking and central portioning initiatives. This position requires a strong ability to manage multiple projects, analyze data, and drive operational efficiency in a fast-paced...

The Tempo Production Supervisor is responsible for collaborating with the Ready to Heat (RTH) project manager to create SOPs and processes, and then execute shift level production plan and supervise an assigned team consisting of production cooks, kitchen associates, and kitchen stewards throughout the shift. The PKS are responsible for managing the performance of the individuals reporting to their respective team which includes participating in hiring, having coaching discussions, delivering feedback, and conducting performance reviews. PKSs must be able to oversee multiple activities simultaneously and take ownership of the kitchen...

The Facilities Maintenance Manager is responsible for managing the Maintenance Team to complete the preventative and corrective maintenance on all Home Chef equipment. 

The Warehouse Manager is responsible for creating effective strategies and plans for managing all activities and operations of the warehouse department from receipt, storage, retrieval, inventory accuracies and audits through timely shipping of finished goods. They drive full utilization of WMS for all warehouse activities and leverage performance data to assess labor needs. They are the primary liaison with other departments regarding product availability of product and quality of support.

Home Chef Shift Managers are responsible for overseeing Production Supervisors and 50+ full-time associates on a daily basis. As Shift Manager, you will set shift level production plans and partner across shifts and across departments to complete daily plans/workload while holding Supervisors accountable for production output and efficiency.

The Packaging Engineer will manage the design, development, implementation and continuous improvement of new packaging materials within Home Chef. From corrugated boxes or plastic film seals to thermal liners and recycled PET, the ideal candidate will bring a formal education in packaging design and couple it with years of experience working in food manufacturing or cold chain shipping. This individual will be responsible for bringing innovative and sustainable packaging solutions to business while also finding improvement opportunities for existing packaging items within the Home Chef product lines.

The FSQA manager is responsible for leading and managing the site FSQA team in order to assure the production of high quality, safe and legally compliant products that meet the desired product design and customer expectations. This position is responsible for providing governance of the Food Safety and Quality Management System and lead the implementation of the Home Chef standards at the production facility. The FSQA manager represents the FSQA function at the local plant level and is expected to lead continuous improvement on Food Safety and Quality Assurance.

The Senior Manager of Human Resources will be responsible for the alignment of HR strategies with business goals and developing site specific projects with the goal of evolving the location to a high performing work team. This leader must be a seasoned HR professional with demonstrated experience in developing and managing recommendations/projects that engage the workforce to achieve and possibly exceed growth expectations. In addition, the Senior HR Manager will actively engage with the entire Plant operation including walking the...

Lead the end-to-end management of assigned categories from strategy to execution in order to meet Home Chef’s financial and operational goals.

We are looking for an exceptional people leader who can coach our plant employees to create a vision for lean operations and drive lasting, impactful change at our production facilities. We are seeking a no-nonsense, hands-on leader to enable systematic improvements in all areas of fulfillment, from light assembly and inventory management, to implementing enterprise-wide technology (e.g., WMS). The ideal candidate will be able to lead insightful, rapid problem-solving to unlock value; he or she will be equally comfortable to see through tactical change on the shop floor and in the warehouse. This role is a unique opportunity to put his/her mark...

We are seeking a culinary production expert to lead kitchen operations for Home Chef’s Ready to Heat brand, Tempo. The ideal candidate will have strong attention to detail, an obsession with providing customers the highest-possible quality meals, and the ability to train and lead a team of associates to be able to consistently execute the culinary vision.

We are seeking a culinary production expert to lead kitchen operations for Home Chef’s Ready to Heat brand, Tempo. The ideal candidate will have strong attention to detail, an obsession with providing customers the highest-possible quality meals, and the ability to train and lead a team of associates to be able to consistently execute the culinary vision.

The Supervisor Sanitation is responsible for executing the Master Sanitation Schedule and overseeing the work of the sanitation team on the shift for the cleaning and sanitizing of food assembly lines and non-food handling areas of the facility. The Supervisor Sanitation is responsible for managing the performance of the individuals reporting to their respective team which includes participating in hiring, having coaching discussions, delivering feedback, and conducting performance reviews. The Supervisor must be able to oversee multiple activities simultaneously and take ownership of the output of leads and associates...

Introducing Tempo, a new meal service from Home Chef! Tempo offers a rotating selection of 20 ready-to-heat meals shipped direct to your home. The meals are better-for-you versions of familiar favorites to help you save time and stress while living a healthy lifestyle. The menu includes options that are protein packed, fiber rich, cal and carb conscious, keto, and dietitian approved.  The Research and Development Chef of Tempo will work in the R&D kitchen(s) to conceive and create...

Founded in 2013, Home Chef is the leading meal solutions company with both a retail and online presence. Available online at homechef.com and in retail at more than 2,100 Kroger grocery stores, Home Chef is committed to inspiring and enabling more people to cook simple, delicious meals, no matter how busy they are.   Similar to our recipes, we recognize that variety is the spice of life, and therefore, our employees also bring their uniqueness and color to our fantastic team. We’re...